A south Bay favorite since 1979, Steamers features swirling ceiling and glass details and a polished Hawaiian koa wood bar in a bright open atmosphere. The outdoor patio affords views of the Santa Cruz mountains and the menu combines our always popular seafood dishes with entrees of rotisserie chicken and chops along with great steaks.
Lighter fare includes fresh salads, while the oyster bar provides a plentiful assortment of seafood appetizers as well as pizzas, fresh from our stone oven. Desserts are made fresh, on the premises, by Steamer’s pastry chef. A full bar and an extensive wine list round our the menu.
The outdoor patio affords views of the Santa Cruz mountains.
We would like you to know that we will make every effort to keep this website up to date. But there could be discrepancy’s to which the menus at the restaurant are the most current and reflect all items available and their current pricing.